Afro-Caribbean Indigenous Food Bank Edmonton

The Afro-Caribbean Indigenous Food Bank in Edmonton serves as a vital resource for African, Caribbean, and Indigenous communities, ensuring access to culturally appropriate and nutritious foods. By providing staples commonly used in Afro-Caribbean and Indigenous diets, we support Edmonton’s diverse communities in need. Our mission is to feed the community with the rich heritage of Afro-Caribbean and Indigenous cuisine, where no one is left behind.

At ACF Food Bank, we understand that food is more than just nourishment; it's a connection to our roots and culture.

Since 2017, as a non-profit organization, we’ve been serving a vital role in supporting Afro-Caribbean and Indigenous communities across Edmonton by providing access to staple cultural foods. Whether you’re part of a local school, an outreach initiative, or simply in need, we’re here to serve with dignity and compassion, ensuring that culturally significant foods remain available to everyone.

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Our Goal is to Help People in Need

By focusing on the unique dietary preferences of both Afro-Caribbean and Indigenous populations, the food bank not only addresses food insecurity but also promotes cultural identity and heritage. The initiative fosters a sense of belonging, supports healthier living, and enhances the well-being of those who often face challenges accessing familiar foods.

Through partnerships with local organizations, schools, and outreach programs, the Afro-Caribbean Indigenous Food Bank plays a crucial role in Edmonton by offering support to vulnerable populations and helping bridge the gap in access to culturally relevant food. This initiative promotes community resilience, cultural pride, and a shared commitment to reducing hunger across diverse groups.