About Us
2017
Welcome to Afro-Caribbean Food Bank
Culturally significant foods
Afro-Caribbean Food Bank (ACF) was founded in 2017 with a mission to bring culturally significant foods to underserved communities in Edmonton.
We’ve grown from humble beginnings into a trusted partner for schools, outreach programs, and local organizations.
What started as a small effort to share Afro-Caribbean staples has turned into a lifeline for many communities, especially for those experiencing homelessness or food insecurity.
What Make Us Different
Our Mission
To ensure that Afro-Caribbean foods are accessible to all individuals and communities, supporting cultural diversity, food security, and community well-being through the provision of quality, nutritious foods.
Our Vision
We envision a community where everyone, regardless of background, can enjoy and access the foods that connect them to their heritage and nourish their bodies and souls.
Our Values
Dignity: We treat every individual with respect, compassion, and honour, ensuring that all community members feel valued, seen, and heard.
Inclusion: We create welcoming spaces where people of all backgrounds, cultures, and identities feel a true sense of belonging and acceptance.
Resilience: We champion the strength, courage, and determination of individuals and families, supporting their capacity to overcome challenges and thrive.
Equity: We commit to addressing systemic barriers and ensuring fair access to resources, opportunities, and culturally relevant supports.
Community: We believe in the power of collective action and work collaboratively to uplift, empower, and strengthen the communities we serve.
Cultural Pride: We honour and celebrate the diverse cultural traditions that shape our identity and enrich our programs and services.
Accountability: We act with transparency and integrity, remaining responsible stewards of the trust placed in us by our community and partners.
