Bridging the Gap: Uniting Communities to Access Culturally Significant Foods

The Afro-Caribbean Food Bank in Edmonton addresses food insecurity by providing culturally significant foods, supporting heritage preservation, community unity, and offering programs, partnerships, and volunteer opportunities.
9 Black Food Inventors Who Shaped Culinary History
Throughout history, Black innovators have quietly revolutionized the way we grow, process, and enjoy food. These pioneering inventors overcame barriers—many were born into slavery or poverty—to create tools and processes that made agriculture and cooking easier, more efficient, and more abundant. From the fields of the South to bustling kitchens and busy highways, their creations […]