Food Safety and Handling Training for Seniors

Event Description
As food continues to bring communities together, understanding how to handle and prepare it safely is more important than ever—especially for our seniors who often pass down traditions and meals that shape our culture. This interactive training will teach essential food safety practices and introduce new cooking skills that protect the health of our loved ones.
Objective
Participants will gain fundamental knowledge about food handling, learn how to prevent foodborne illnesses, and deepen their understanding of food safety standards. This training empowers seniors to confidently prepare meals and share their skills with family and friends.
What to Expect
🔹 Basic Food Safety Training: Learn key principles of safe food handling and storage.
🔹 Understanding Foodborne Diseases: Explore causes, prevention methods, and ways to keep food safe.
🔹 New Dish Preparation: Get hands-on experience with new recipes while practicing food safety techniques.
🔹 Interactive Learning: Engage in a 3-hour, lively, and practical session designed specifically for seniors.
🔹 Certificate of Completion: Receive a certificate to proudly showcase your participation and new expertise.
Join us for this valuable opportunity to enhance your cooking skills, protect your loved ones, and celebrate the joy of food with confidence!
Details
- Date:
- Time:
- Location:
- 30/04/2025
- 11AM to 2PM
- Afro-Caribbean Food Bank